Appetizer
Prime Beef Sliders
Lollipop Lamb Chops (3)
Bluefin Tuna Tartar
Jumbo Lump Crab & Avocado, tarragon mustard vinaigrette
Day Boat Scallops English pea risotto, preserved lemon
Soup (Cup / Bowl)
Soup of the Day
Split Pea
Chicago Cut French Au Gratin
Salad
Mixed Field Greens
Caesar Salad
Baby Arugala Salad, Candied pecans, pickeled fennel, valencia oranges
Chopped Shrimp Salad
Burratta & Vine Ripened Tomatoes
Iceberg Wedge Salad, with lardon bacon
Cobb Salad
Prime Filet Steak Salad
Seafood Salad, shrimps, scallops, salmon, lump crab
Add to Your Salad, Chicken, Parmesan Chicken, Prime Filet Tips, Shrimp, Lobster
Shellfish
Iced Half Shell Oysters 1/2 Dozen East Coast or 1/2 Dozen West Coast
Shrimp Cocktail
Jumbo Lump Crab Cocktail
Chilled Half or Whole Baby Lobster Cocktail Shellfish Bouquet 1/2 Lobster, 1 Shrimp, 2 pc. Alaskan King Crab bites, 1 Oyster
Today’s Fish
Scottish Salmon, Salsa verde, parsley almond relish
Sushi Grade Yellowfin Tuna, Pan fried, kimchi puree, salted peanuts
Great Lakes Whitefish, Sweet corn puree, rock shrimp & fava bean
succotash
Fresh Dutch Dover Sole Meuniere, market availability
Chilean Sea Bass, miso glazed with a yuzu sauce
Tristan Lobster Tails
Alaskan King Crab Legs
Surf & Turf, petite filet, lobster tail or crab legs
Chicago Favorites
Chicago Cut Prime Burger, ask server for additions
Skirt Steak, Sautéed onions
Iowa Pork Chop, Bourbon maple glaze, apple jicama slaw
Colorado Triple Cut Lamb Chops, Spiced greek yogurt
Crispy Amish Brick Chicken
Summer Vegetable Stackwith Saffron & Tomato
Chicken Parmigiana
Veal Chop
BBQ Ribs (Chicago Cut Style)
Chicken BLT
Steaks We are proud to state that Chicago Cut Steakhouse only serves Certified USDA Prime beef we dry age for 35 days and butcher on site Prime Filet Mignon
1” Center Barrel Cut
1 1/2” Center Barrel Cut
2” Center Barrel Cut
Chicago Cut Bone-In Filet Mignon (when available)
Bone-In Rib Eye
Marinated Cajun Rib Eye
Delmonico
NY Strip
Bone-In NY Strip
Porterhouse
Roast Prime Rib of Beef, (Boneless), (Bone-in)
